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Finca Alarcon
Huila, Colombia
Altitude: 1,850 masl
Varieties: Caturra • Castillo • Cenicafé
Process: Washed
Notes: Chocolate • Brown Sugar • Citrus
Farm Description
Nestled in the mountains of Huila, Finca Alarcón produces coffees that embody the warmth and comfort of everyday Colombian coffee. Cool mountain nights, volcanic soils, and generations of farming experience create a balanced and approachable cup with notes of chocolate, brown sugar, and bright citrus. This is the kind of coffee meant to accompany the journey—dependable, comforting, and deeply rooted in place.
Finca Palma
Santa María, Huila, Colombia
Altitude: 2,000 masl
Varieties: Chiroso • Pink Bourbon • Sidra • Caturra
Process: Washed & Experimental
Notes: Jasmine • Stone Fruit • Cane Sugar
Farm Description
Perched high above the Magdalena River Valley, Finca Palma is dedicated to producing some of Colombia's most exceptional and expressive coffees. The farm's high elevation and meticulous processing methods allow varieties like Pink Bourbon, Chiroso, and Sidra to showcase extraordinary floral aromatics and vibrant fruit character. Every harvest from Finca Palma reflects a spirit of innovation and exploration, producing coffees that remind us why we travel in search of extraordinary places and flavors.
Finca Algeria
🌿 Finca Algeria
Pitalito, Huila, Colombia
Altitude: 1,700–1,950 masl
Producer: The Algeciras Family
Varieties: Geisha • Pink Bourbon • Sidra • Chiroso • Bourbon Ají • Castillo and other experimental cultivars
Processes: Washed • Natural • Honey • Advanced Fermentations
Finca Paloma
Pitalito, Huila, Colombia
Altitude: 1,700–1,900 masl
Varieties: Pink Bourbon • Geisha • Sidra • Chiroso • Bourbon Ají
Process: Washed • Natural • Experimental Fermentations
Notes: Tropical Fruit • Floral • Honey • Citrus
Farm Description
Located in the renowned coffee-growing region of Pitalito, Huila, Paloma Rivera is recognized for its commitment to rare varieties and innovative processing techniques. Through meticulous cultivation and experimentation, the farm produces vibrant, complex coffees that highlight the remarkable potential of Colombia's exotic cultivars. Each lot offers a unique expression of terroir and craftsmanship, delivering a cup that is both adventurous and unforgettable.